GIG-DEVIN
In the sun-drenched hills of Burgundy, two farmers face off in a fierce competition to master the ancient arts of winemaking and cheese-making.
But beware: sharing the same vineyards and pastures does not mean sharing the victory.
You’ll harvest ingredients using an innovative worker-placement system in pairs, and must carefully manage the timing of production, aging, and selling your products.
It’s all about balance, as you’ll need to generate equal income from both wine and cheese to secure victory.
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